Enjoy homemade bread that fits your tastes and schedule, from gluten-free loaves to a warm loaf ready for breakfast.
15 programs: Choose settings for French, whole wheat, quick, sweet, and gluten-free bread, plus dough, jam, cake, and more.
Three loaf sizes: Select 2 lb, 2.5 lb, or 3 lb capacity, then choose a light, medium, or dark crust.
Ceramic inner pot: The food-grade, non-stick ceramic pot resists high temperatures, and the kneading blade uses food-grade Teflon.
Flexible timing: Set a 0–15-hour delay, keep bread warm for up to 1 hour, and get a beep when it’s time to add ingredients. After a power interruption, the machine can resume its work within 15 minutes.
